Tuesday, 7 December 2010

[T198.Ebook] PDF Ebook 175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss

PDF Ebook 175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss

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175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss

175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss



175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss

PDF Ebook 175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss

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175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss

In the first six months of its launch, over 500,000 Cake Pop Makers have been sold.

With the invention of the Babycakes™ Cake Pop Maker, an ingenious and wildly popular appliance category has taken the retail marketplace by storm, and its popularity is only expected to increase as news, reviews and word spread. It allows the home baker to make fun and delicious cake pops quickly and easily in just minutes.

These delightful and creative recipes have been created specifically for use in this appliance and feature chapters on cake pop classics, decorating and dips, cake pop favorites, desserts and sweets, glazes, dips and fillings, donuts, Ebelskivers (traditional Danish pancakes -- a cross between American pancakes and a popover), muffins, appetizers, savory nibbles and show stoppers which are ideal for parties and gifts and come with gorgeous presentations and packaging suggestions.

Enjoy creating such delights as:

  • Red Velvet Cake Pops, Brownie Pops, Peach Cobbler Balls
  • Apple Pie Donuts, Beignets, Lemon Blueberry Ebelskivers
  • Buffalo Chicken Balls, Jalapeno Cheese Pocket Breads
  • Champagne Balls, Fourth of July Balls, Halloween Eyeballs

There's even a gluten-free and vegan section.

Also included are extensive and easy-to-follow decorating tips and techniques for everything from rustic to fancy cake pops as well as theme decorating ideas for occasions from Valentine's Day to weddings and birthdays.

  • Sales Rank: #41871 in Books
  • Published on: 2012-01-19
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x .75" w x 7.00" l, 1.17 pounds
  • Binding: Paperback
  • 240 pages

About the Author

Kathy Moore and Roxanne Wyss are leading experts on small appliances. Their food consultancy firm develops recipes, tests products and generally sets the standard for innovative recipes and food information.

Most helpful customer reviews

76 of 77 people found the following review helpful.
Tons of ideas for your Cake Pop Maker
By A. Allyson
This book just came out at the beginning of 2012, after the cake pop maker craze that started in 2011. A lot of people missed this book, so the reviews of the only books that were out before that are rather slanted in their favor. This book was a godsend to us. We bought the Cake Pop Maker as a gift for our loves-to-cook-fun-things 11 year old, and I researched the very few books available at the time before Christmas 2011. There was only one with good reviews, and it was such a disappointment to find out it was all about fondant decor and complicated decorations- Not fun ideas and recipes.

This book is what we were looking for. It has a ton of exciting and different recipes you can use. Don't be thrown by cake mixes- As someone with allergies, I've been substituting from every recipe book I've ever gotten. The worth of this book lies in 1) TONS of ideas from appetizers to donuts to Euro pancakes! 2) A range of simple to moderate decoration ideas that the normal person could attempt without spending too much time or money 3) A whole section in the back with gift/presentation ideas, 4) A section with vegan and gluten-free recipes.

THIS is the book we are going to recommend and give to others. We are now interested in the cake pop maker again!

37 of 39 people found the following review helpful.
Excellent recipes!
By LilPixie
This book has so many excellent recipes! I've made the peanut butter ones so far, but everything looks easy to make. It also helped with my decorating. I was having so many of them fall apart when I went to dip them in the candy melts and I didn't know what I was doing wrong. Turns out you need to not only put them in the freezer to cool them down but put the stick in them and then put them back in the freezer for a little while. I was only cooling them down and then putting in the stick and decorating.

There is also much more than just cake pop recipes there's mini donut holes and breakfast stuff among other things.

Definitely recommend it!

26 of 27 people found the following review helpful.
torn
By sassymorena
Ok I think I love this book but I think I'm mad at it as well. I love the recipes and I love that they are from scratch. I also love that the recipes were created to use your pop maker which is what I was looking for. Now I am a picture person and this book does not have pictures for every recipe. It has a small section of pictures but I sure do wish there were more. So I hate the no pictures but I love the recipes. Overall I guess I love it enough to get over the no picture problem. This book also has some random stuff you can make that are not cake pops which I thought was great. It has a gift section as well. Maybe I'm just not creative enough because I need pictures to help me bake and cool. sigh*** Oh it also has a cake pops problem solver section, that it awesome. And it does have a few color and picture pages that show the steps to making the cake pops. That section is great as well.

See all 101 customer reviews...

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175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss PDF
175 Best Babycakes Cake Pop Maker Recipes, by Kathy Moore, Roxanne Wyss PDF

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